Many restaurants include French fries on their menus and French fries come in a number of different forms, but one way or the other they are generally fried potatoes, although sometimes they are baked. Some restaurants serve a small portion of these delicious morsels and others serve them in rather large piles. Sometimes the term "super-sized" is even used to refer to extra large servings of these fried sticks of potato.

ASSIGNMENT:

Implement the following changes to the sample program:

1. Instead of two measley rows of fries, your version of the project will feature three rows.
2. Your back row should include nineteen fries. There should be fifteen fries in your middle row and your front row should include eleven fries.
3. Make sure your spacing is even and proportionate.
4. Place your fries more or less in the center of the project area.
5. Your background line pattern should not be horizontal or vertical. Instead it should be diagonal!